The waterfront development, located at 5 Grove Isle Drive, is comprised of three artfully interlinked buildings, now rising one tower at a time to form one unified structure. Vita at Grove Isle, which broke ground in April 2023, is slated for delivery in late 2025.

Sá Pessoa, the internationally famous chef and owner of several other restaurants in Portugal and spots in Amsterdam, London and Macao, has been at the forefront of what he calls “Atlantic cuisine”. Sereia is his first restaurant in the U.S. in partnership with Miami-based Sault Hospitality. Its mission: highlighting the treasures of the sea.

The pandemic accelerated the Grove’s popularity, attracting transplants from New York, Chicago, and California due to its proximity to all things great about Miami — including well-regarded private schools, a relatively quick drive to downtown, sophisticated dining, bayside parks and the revitalized Dinner Key pleasure boat marina.

Taking over the space previously held by Mr. Moe’s in Coconut Grove, RedFarm's menu features seasonally driven dim sum and Chinese cuisine. Spanning 7,000 square feet, the restaurant’s design features modern and rustic elements, featuring large communal tables with lazy susans to encourage shared dining.

A court appointed receiver for Send Enterprises LLC, sold a dozen home lots in various stages of development throughout Coconut Grove with the permission from a Miami-Dade judge to Red Treehouse LLC, a company registered in Wyoming.

The new lounge at Mayfair House Hotel & Garden has been created to bring guests an elevated craft cocktail experience made with local ingredients and sharable bites served from an elevator-car-transformed bar. Drinks are served from an old elevator car at the hotel that has been transformed into a bar.